Decided to put my meal plan and Farmers’ Market update in one! I use things I buy from the market in my meal planning, so it made sense. 🙂 I’ll note what things I bought at the market or what things you can buy at the market.
Monday:
Tuesday:
Wednesday:
Thursday:
Friday:
Saturday:
Sunday:
Extras:
Every Tuesday (weather permitting) on Jefferson Street in Clinton, MS!
This week’s vendors are:
Love’s Hawaiian Shaved Ice and Snacks – shaved ice
Chuck Jones – blueberries
Smoothie King – smoothie samples
Eat Cities – sauces and rubs
Kazery Farm –
T & R Dairy Farm – hormone free beef, milk, artisan cheeses, cheese spreads
Lee Lee’s Garden – plants and seedlings
Dad’s Disappearing Salsa – salsa and dip mixes
Amber Farms – tomatoes, squash, cucumbers, eggplant
Mississippi Cold Drip – Iced coffee, iced chai, coffee and chai concentrate
Simple Woods and Produce
Kasia’s Kitchen – sweet tea and lemonade
Benet Luchion – botanicals
Boyd Farms – squash, zucchini, peppers, eggs, tomatoes
Grumpy Dave’s Kettle Corn – kettle corn, caramel corn, local honey
Lilee’s Gourmet Bakery – baked goods
LaRose Freshest Produce – kale, squash, zucchini
Pickled Pickin’s – pickled things, salsa
The High Heeled Hippie – cherry tomatoes, red, white, and gold potatoes, baby squash, mint and other herbs, beets and carrots
This week’s fun extras are:
Live music by violinist Redin Spann
Canning demonstration by the MSU Extension Service
Cooking demonstration using market ingredients by Marsha Barham, former Viking Cooking School Director
Tote giveaway to Friends of the Market
Best of Sweet Tea with a Flavorful Twist competition
Follow the Mainstreet Clinton Facebook page for more info!
These have become such a staple in my busy life. I make up 5 for the week on Sunday night and NEVER have to worry about breakfast. Thank you for all of the combination ideas! Just added peaches to my shopping list…
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